Kitchen Trainee (m/f/d)
Chenot Palace Weggis is the flagship of the Health Wellness Retreat globally active Chenot Group located directly on Lake Lucerne. For almost 50 years, the company has specialised in the areas of health, wellness and luxury hotels. The core approach of our Health Wellness is based on the application of the famous Chenot Method®, which, in synergy with the Chenot diet, stimulates body and mind to detoxify and activate the self-healing powers. At Chenot, we practise Classical Western medicine as well as Chinese medicine.
Located at the foot of the Swiss Alps, the Chenot Palace in Weggis has 97 rooms and suites, a restaurant and a tea lounge. The medical spa covers an area of 5,000 m² and is equipped with state-of-the-art technology to support the Chenot Detox programmes.
Become now a part of our young, dynamic and international team.
- Student at a Swiss Hospitality Management School
- First experience in a similar position
- Good knowledge of English, any additional language as an advantage
- Willing to work in shifts and part-time
- Positive personality with an efficient way of working
- Resilience, even under time pressure
- High quality awareness
- Ability to work in a team
- Daily support of the Chef and kitchen brigade
- Responsible for cleanliness according to HACCP
- Ensure that the food production meets the highest standards
- Prepare fresh ingredients for cooking according to recipes/menu
- Ensure the proper sanitation and cleanliness of surfaces and storage containers
We offer you a new challenge in an internationally active company with continuous growth. The focus is on health, well-being and a luxurious ambience for our guests. You can play a decisive role in shaping the company's success and make an active contribution to building a global brand. You will benefit from personal and professional development as well as various benefits such as discounts on tourist leisure activities and other benefits.
